I-mulberry powder
I-mulberry powder
Sebenzisa izinto zokusetshenziswa zekhwalithi ephezulu
Isixazululo samanzi esiphelele
Amanzi ancibilikayo acace ngaphandle kwemvula
Umbala ofanayo
Umbala we-mulberry wemvelo, u-silty omuhle
Sebenzisa izinto zokusetshenziswa zekhwalithi ephezulu
I-Morus alba (igama lesiLatini: i-Morus alba L.) isihlahla esinamagatsha noma isihlahla sohlobo lwe-Moraceae, esikhula sifike ku-15 m ubude.
Amaqabunga kamalibhele angakhipha ukushisa komoya;Ukuhlanza amaphaphu;Yiba namehlo amahle.Ukushisa komoya oyinhloko kubanda;Ukuqala kwezinga lokushisa lomoya, imfiva, ikhanda elibuhlungu, ukujuluka umoya, ukukhwehlela nobuhlungu besifuba;Noma ukoma kwamaphaphu ukukhwehlela okomile ngaphandle kwephlegm;Umphimbo owomile nokoma;Ukushisa komoya kanye nesibindi Yang ekuphazamisekeni;Amehlo abomvu futhi abuhlungu.
Impushana kamalibhele yacutshungulwa ngokufutha ubuchwepheshe bokumisa nge-mulberry njengento eluhlaza.Amajikijolo aqukethe izinhlobonhlobo zamavithamini nama-asidi futhi agcina ukunambitheka kwawo kwasekuqaleni ngokwezinga elikhulu.Impushana, i-fluidity enhle, ukunambitheka okuhle, ukuncibilika kalula, ukugcinwa kalula.
Ukubukeka: Impushana exegayo, akukho khekhe, akukho ukungcola okubonakalayo.
Umbala: unombala wemvelo womkhiqizo, kanye neyunifomu
Iphunga: Amajikijolo
Ukunyibilika: ≥99.9%
Usayizi: 100 mesh
Umswakama: ≤6%
Ingqikithi yamakholoni:< 1000
I-Salmonella: Akukho
E. coli: Akukho
[Ukwengezwa okunconyiwe] : iziphuzo eziqinile (5%), iziphuzo (5%), ukudla okujabulisayo (3-5%), ukudla kwezokwelapha (5-20%)
[Isitoreji] : Gcina endaweni epholile neyomile, gwema ukukhanya nezinga lokushisa eliphezulu.
Isikhathi sewaranti: izinyanga ezingama-24
【Ububanzi besicelo】
Imithi kanye nemikhiqizo yokunakekelwa kwempilo, imikhiqizo yezempilo ye-Xuan enomsoco, iziphuzo eziqinile, imikhiqizo yobisi, ukudla okulula, ukudla okukhukhumele, izinongo, ukudla kwabantu abadala kanye nabantu abadala, izimpahla ezibhakiwe, ukudla kokungcebeleka, ukudla okubandayo iziphuzo ezibandayo, njll.
Isikhathi sokuthumela: Mar-03-2023
