Baking Creamer White Non-Dairy Creamer Powder for Cake

Short Description:

Baking creamer is a plant-based fat powder used in baked goods. It is usually made from vegetable fats and is used to replace traditional animal fats such as butter or lard. Baked non-dairy creamer can be used to make baked goods such as bread, biscuits, cakes, etc. to provide the required fat content and texture to the food. It can also be used as a vegetarian or dairy-free alternative for those with dairy allergies or pursuing a vegetarian lifestyle. This plant-based fat powder is generally stable and easy to use, making it a popular ingredient in baked goods.

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Description of raw materials:

Baking creamer is a type of powdered creamer specifically formulated for use in baking. It is often used as a non-dairy alternative to traditional milk or cream in baking recipes. Baking creamer can provide a creamy texture and richness to baked goods such as cakes, cookies, and pastries. It is designed to be easily incorporated into dry ingredients and can help enhance the flavor and texture of baked goods. Baking creamer may come in various flavors and can be a convenient option for those who prefer non-dairy or lactose-free baking ingredients.

Product Description:

Storage Type	Bag
Specification	25Kg
Product Type	Non Dairy Creamer
Manufacturer	Han Traceability
Ingredients	Palm Oil
Content	Non Dairy Creamer
Address	Xi'an, China
Instruction for use	For coffee, cake or beverage
Color	White
Packaging	Bag
Shelf Life	24
Weight (kg)	25
Place of Origin	Xi'an, China
Brand Name	Han Traceability
Model Number	HSY 23
Application	Bakery Food, Cereal, Coffee, Ice Creamer, Milk Tea
Fat Content (%)	32
Protein (%)	3